Post-Meal Glucose Response
GlycoBalance Ingredient: Cinnamon Bark Powder
Studied specifically for the 1-2 hour post-meal window when blood glucose typically peaks. Most research uses cassia cinnamon. Results across trials are mixed but more consistent for post-meal measurements specifically.
What Cinnamon Bark Powder Does In GlycoBalance
- Targets the post-meal glucose window specifically
- Over two decades of blood sugar research
- Complements Berberine with different timing
- Safe at amounts in liquid supplement format
Chromium — NIH Office of Dietary Supplements
Diabetes & dietary supplements — NCCIH
Berberine and glucose metabolism — PubMed
White Mulberry Leaf and carb absorption — PubMed
Gymnema Sylvestre and sugar cravings — PubMed
Cinnamon and post-meal glucose — PubMed
Bitter Melon and glucose — PubMed
FDA — Dietary Supplements overview
Important: these citations refer to research on individual ingredients, not the finished GlycoBalance product. These statements have not been evaluated by the FDA. GlycoBalance is not intended to diagnose, treat, cure or prevent any disease.
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