
Glucose Metabolism
GlycoBalance Ingredient: Bitter Melon
Eaten daily across India, China and Southeast Asia for centuries. Contains three compound classes studied for glucose support: charantin, polypeptide-p and vicine. Extends the Berberine mechanism through different plant pathways.
What Bitter Melon Does In GlycoBalance
- Centuries of food use — strong safety record
- Three active compound classes studied for glucose
- Works alongside Berberine on different pathways
- Traditional use in Ayurveda and Chinese medicine
Chromium — NIH Office of Dietary Supplements
Diabetes & dietary supplements — NCCIH
Berberine and glucose metabolism — PubMed
White Mulberry Leaf and carb absorption — PubMed
Gymnema Sylvestre and sugar cravings — PubMed
Cinnamon and post-meal glucose — PubMed
Bitter Melon and glucose — PubMed
FDA — Dietary Supplements overview
Important: these citations refer to research on individual ingredients, not the finished GlycoBalance product. These statements have not been evaluated by the FDA. GlycoBalance is not intended to diagnose, treat, cure or prevent any disease.
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